Our Team

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Stuart Cauldwell
Head Chef

Our prodigal son Stuart Cauldwell has returned to us as our new Head Chef. Stuart was Senior Sous Chef with us for two years, having previously served as head chef at Gordon Ramsay’s The Narrow and subsequently as Executive Sous Chef at The Wolseley.

Stuart fully embraces the culinary and social values of Roast and has some exciting plans to add his experienced touch and flair to our menu. Be prepared for some exciting new dishes in the months to come.