Burns Night


Our exclusive Burns Night event

In honour of Scotland’s most famous poet Robert Burns, we will host an exclusive event on Friday the 25th of January 2019 at 6.30pm.

Our Burns Night event includes a 5 course menu with whisky pairing, poetry readings with the addressing of the haggis and live bagpiping.

Tickets are priced £163 per person and include a welcome cocktail and a 5 course whisky pairing dinner on a shared table and service charge. Limited tickets available. 

Gie her a Haggis!

For those dining in the restaurant need not miss out as we will have a special 3 course menu available on the night with an optional whisky pairing. 

You will also have the chance to tuck into a unique new recipe created by Executive Chef Paul Shearing for this occasion only, the Herdwick haggis doughnuts, served with The Balvenie & orange marmalade and malted ice cream. 

Lunch and Dinner
Lunch and Dinner