Roast Restaurant is a stunning, light-filled space – a peaceful haven in the midst of the hustle and bustle of one of London’s busiest and most loved markets.

Here you’ll enjoy award winning seasonal British menus with views of St Paul’s Cathedral, The Shard and Borough Market. We’re licensed for weddings and civil partnerships and we’re also an ideal venue for corporate entertainment, speaker events, partied, breakfast briefings location shoots and more.

Roast is available for exclusive or semi-exclusive hire seven days a week.

… ”We have used Roast for our events and each one has been extremely successful.
The events manager was wonderful from start to finish helping with the organising, design, catering and much more!
We recently held our annual client event at Roast, which was amazing and we have had fantastic feedback from everyone. The venue looked beautiful and the staff were amazing too! Would definitely recommend!” … Alexandra, Financial Times

‘We were all really pleased with how the event went and yourself and your team did a fantastic job of making everything incredibly easy and straightforward for us. It’s great working with a venue for which nothing is too much trouble and thank you very much for stepping in to assist with the technology issues.

The breakfast was delicious and we had great feedback from our guests. The staff on the floor were very helpful and efficient and timings were great.”….Jenni Rishworth, PCA

“The breakfast was a great success. Everything went swimmingly well. Your organisation, the service on the day and the food were all 100%. Well done.”…. Michael Rogers BSc MCIOB

wine events at Roast

Following the success of our first wine lunch hosted in collaboration with Cakebread Cellars in February 2017, we are proud to announce the launch of a series of Winemaker’s Lunches, showcasing the finest wines from our suppliers, meticulously paired to seasonal dishes prepared by our Head Chef, Stuart Cauldwell.

Tickets to our Winemaker’s Lunches are from £95 (incl. service charge) and include a 4 course tasting menu with matched wine and tea or coffee.

For more information or to make a booking, please contact our Events Team on 0203 763 5329 or

 Chapel Down, England -Monday 24th April 2017, lunch  click here to see the full menu. For more information click here

Huia, New Zealand –  Tuesday 2nd May 2017, lunch  click here to see the full menu. For more information click here

Hamilton Russell, South Africa – Tuesday 30th May 2017, lunch  click here to see the full menu. For more information click here

Paolo de Marchi, Italy-Wednesday 7th June 2017, lunch  click here to see the full menu. For more information click here

Rioja Alta, Spain-Tuesday 4th July 2017, Dinner from 7.00pm, lunch  click here to see the full menu. For more information click here

Devaux, France, Champagne – Tuesday 18th July 2017, dinner  click here to see the full menu. For more information click here

Joseph Phelps, USA -Monday 25th September Lunch for menu click here , For more information click here

Mas de Daumas Gassac, France -Tuesday 26th September Lunch menu click here , For more information click here

Zenato, Italy-Tuesday 24th October Lunch menu click here, For more information click here

Upcoming Winemaker’s Dinner:


Exclusive hire
130 for a seated dinner
160 for a reception

Semi-exclusive hire
Up to 40 people

Bar hire
35 for a reception


Talk to our Events Team

Get in touch with our Events team and we’ll talk about your ideas at Roast over a glass of Champagne. | 0203 00 66 111 (option 2)